The Cut Steakhouse in Phnom Penh is a premium dining spot located on the 38th floor of the Rosewood Phnom Penh, inside the Vattanac Capital Tower. This high-end restaurant offers stunning views of the city and the Mekong River. It specializes in dry-aged artisanal meats, seafood, and even vegetarian options like Josper-cooked cauliflower steak. With a sophisticated atmosphere, it includes a grill kitchen, private dining suites, a wine-tasting room, and a wine vault featuring Cambodia's largest collection